Nutrition education has significant impact on perceived barriers to healthy diet among adults with and without COVID‑19 history

Risti K. Dewi; Trias Mahmudiono; Cindra T. Yuniar; Trias Mahmudiono; Eurika Zebadia; Nur Sahila; Mutiara A.V. Wijanarko; Chika D. Haliman; Rahmania Adrianus; Shirley G.T. Tang

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Crossref Citations

1. Dietary changes during the COVID-19 lockdown in Iranian households: are we witnessing a secular trend? A narrative review
Bahareh Nikooyeh, Delaram Ghodsi, Maryam Amini, Samira Rabiei, Hamid Rasekhi, Mohammad Esmaeil Motlagh, Tirang R. Neyestani
Frontiers in Public Health vol: 12 year: 2024
doi: 10.3389/fpubh.2024.1485423

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Journal of Public Health in Africa | ISSN: 2038-9922 (PRINT) | ISSN: 2038-9930 (ONLINE)